A delicious crunchy biscuit packed with low fat turkey.
Suitable for special diets:
- Pancreatitis
- Inflammatory Bowel Disease
- Kidney Disease
- Diabetes
- Sensitivities
Nutritional Benefits:
Turkey – rich in protein for growth and repair including the amino acid Tryptophan which is used to make serotonin – the happy hormone so tryptophan is thought to have a calming effect
Antioxidants – rich in selenium which has antioxidant properties such as an anti-inflammatory effect.
Ingredients:
Wholegrain spelt flour, gluten-free flour, turkey thigh, free-range eggs, water
Analytical Constituents:
Oil A 2.86%, Crude Protein 17.6%, Crude Fibre 0.8%, Ash 1.7%
Turkey Bites
£4.00Price
Out of Stock